Chef de Partie

We are looking for a passionate hands on chef to join the team, to help bring forward the new "Jilly & Joes" restaurant & courtyard.

Experience in HACCP is preferable, a good structured sense of work ethic is a required as this is a fast working high volume business.

This a daytime role, selective weekends & bank holidays will be required.

We offer a very competitive package & hourly rate, with the opportunity to learn and develop your skills going forward.